Dairy-Free Eggnog Recipe – – Lotusmagus

Eggnog is a conventional holiday drink loved by many. However, for people who are lactose intolerant or keeping off dairy, locating a scrumptious and creamy eggnog recipe may be a challenge. Fear no longer, we’ve the closing dairy-free eggnog recipe that is sure to impress your guests this vacation season. Made with coconut milk, almond milk, and a mix of warming spices, this eggnog is simply as scrumptious because the traditional version however with out the dairy. Whether you’re enjoyable visitors or snuggling up through the hearth, this creamy and festive drink will have you feeling the vacation spirit right away! In this post, we can provide you with a step-by means of-step guide on the way to make this irresistible dairy-unfastened eggnog recipe.

Eggnog is a cherished vacation deal with that is regularly associated with indulgence and comfort. However, for those who are lactose intolerant or comply with a dairy-loose way of life, taking part in conventional eggnog can be a mission. Fortunately, there may be a lovely alternative that no longer most effective caters to nutritional restrictions but also offers a unique twist on the classic recipe – dairy-loose eggnog.

Dairy-unfastened eggnog is a outstanding opportunity for several reasons. Firstly, it permits people with lactose intolerance or dairy allergic reactions to savor the rich and creamy flavors of eggnog without any pain or damaging reactions. This is in particular essential at some point of the vacation season when festive drinks are a staple at family gatherings and celebrations.

Moreover, dairy-unfastened eggnog opens up a international of possibilities for people who observe a plant-primarily based or vegan life-style. By the usage of non-dairy milk options which include almond milk, coconut milk, or oat milk, you can nevertheless attain that luscious and velvety texture that makes eggnog so irresistible. This approach that everyone can now partake within the joyous tradition of sipping eggnog, irrespective of nutritional alternatives.

In addition to catering to nutritional regulations, dairy-free eggnog introduces exciting flavors and variations to the conventional recipe. By experimenting with distinctive non-dairy milks and adding precise ingredients like nutmeg, cinnamon, or maybe a touch of vanilla, you could create a personalized eggnog experience that is both creamy and delicious. The versatility of dairy-unfastened eggnog lets in you to explore new taste profiles and upload your personal innovative aptitude to this undying holiday beverage.

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What Is Eggnog?

Eggnog is traditionally a wealthy and candy drink created with milk, cream, egg yolks and egg whites (whipped in my opinion) and sugar. Thanksgiving by Christmas is the traditional time to consume eggnog and in case you’ll see it on retailer cabinets inside the U.S. And Canada.

An alcoholic eggnog recipe (like a brandy eggnog recipe) may be called a spiked eggnog recipe. Along with brandy, specific frequent alcohols added to eggnog embody rum and bourbon. Traditionally, when alcohol became blanketed in a recipe for eggnog, it was referred to as egg milk punch or milk punch.

Culinary historians aren’t absolutely sure about eggnog’s real origins, but maximum bet that it started out in early medieval Britain once they drank posset, a sizzling beverage together with milk curdled with wine or ale and spices. Across the thirteenth century, monks are said to have began ingesting significantly of a scorching eggnog recipe once they added eggs and figs to the posset combination.

So what regarding the title “eggnog”? Nicely, it includes eggs as a novel and key component, simply so explains the “egg,” but the “nog” might be derived from “noggin,” which, in the 1600s, supposed a small cup or mug. By the past due 1700s, the title “eggnog” become proper here to remain.

You can also drink this delicious eggnog by using itself or make it for recipes utilizing eggnog akin to an eggnog pie recipe.

Key Substances

This home made eggnog recipe is immoderate in protein and wholesome fats further to some of important dietary nutrients. Listed below are some of the healthy elements you’ll be ingesting in this outstanding dairy-loose eggnog:

  • Eggs: What could eggnog be with out eggs? For folks that’re worried with reference to the safety of this eggnog recipe, the FDA recommends ensuring that the eggnog base reaches 160 tiers Fahrenheit, stirring continuously. Eggs are extremely nutritious, supplying crucial portions of protein, selenium, nutrition A, nutrition D and a number of B nutritional nutrients in best a unmarried egg.
  • Maple syrup: As an alternative of utilizing processed white sugar, this eggnog recipe will get its sweetness from extra healthful natural sweeteners like maple syrup.
  • Coconut milk: Coconuts and their milk are immoderate in fats, however not ldl ldl cholesterol. Coconuts are a superb supply of  medium-chain fatty acids (or MCFAs), that have been demonstrated to have brilliant well being blessings. One have a look at discovered in The Journal of Vitamin demonstrates how those pure fatty acids ought to have positive results on each fat loss and weight reduction for healthful males and females.
  • Spices: No eggnog recipe may be complete with out spices. Cinnamon shouldn’t be completely scrumptious, it’s additionally been used medicinally for loads of years. It’s the equal story with nutmeg and cardamom, helpful spices that add best taste.

Eggnog recipe ingredients -

The right manner to Make Eggnog

This may be a non-alcoholic eggnog recipe, so it doesn’t require having any alcohol available. To make this simple eggnog recipe, you’ll simply be combining all of the factors together, however will possibly be in a in reality particular method to make sure which you get a beautifully crafted eggnog.

Earlier than you get began, separate the eggs so the yolks are in a single bowl and the whites are in a field for the fridge (make egg white omelettes day after today!).

Add the coconut milk (you too can use unsweetened almond milk but will probably be thinner) to a large pot over medium-low warmth. Then add the almond extract, cardamom, nutmeg and cinnamon.

Eggnog recipe step 1 -

Scrape the vanilla bean and placed the contents into the pot.

Eggnog recipe step 2 -

Add the maple syrup and stir. Don’t permit the pot come to a boil.

Eggnog recipe step 3 -

In a medium-sized bowl, whisk the 4 egg yolks. Preserve whisking until small bubbles kind.

Take a small quantity of the recent milk aggregate and add it to the egg yolks. Mood the yolks, which suggests to aggressively whisk the egg yolks whereas which include the current liquid.

Eggnog recipe step 5 -

As soon because the yolks achieve the identical temperature, add them into the pot with the recent milk mixture. On medium, allow the mixture to return to a slight boil, and then stir efficaciously and eliminate it from the warm temperature.

Eggnog recipe step 6 -

Permit the eggnog to kick back earlier than chilling it within the fridge. Then permit the eggnog take a seat within the fridge for approximately half of-hour to at least one hour earlier than serving.

Eggnog recipe -

High with some optionally to be had coconut whipped cream (or use the store-bought model), in addition nutmeg and luxuriate on this wealthy, festive deal with.

Dairy-Free Eggnog Recipe

  • Creator:
    Dr. Josh Axe
  • Whole Time:1 hour
  • Yield:eight 1x
  • Food plan:Gluten Free


Tis the season for an eggnog! However reasonably than the extreme dairy competition that is fashionable eggnog, make up this scrumptious batch of dairy-free eggnog with coconut milk, eggs, maple syrup and cinnamon.

  • 4 cups canned, complete-fat coconut milk (or unsweetened almond milk)
  • 1 teaspoon almond extract
  • ⅛ teaspoon cardamom
  • ¼ teaspoon nutmeg
  • ¼ teaspoon cinnamon
  • 1 vanilla bean, scraped
  • 1 tablespoon maple syrup
  • four egg yolks
  • whipped coconut cream, optionally available (or use the shop-purchased version)


  1. In a large pot on medium low, mix milk, almond extract, cardamom, nutmeg, cinnamon, vanilla bean and maple syrup. Don’t permit the pot come to a boil.
  2. In a medium-sized bowl, whisk 4 egg yolks till small bubbles seem.
  3. Take a small quantity of the current milk mixture and temper the yolks.
  4. As soon as the yolks reap the equal temperature, upload the yolks into the pot with the latest milk combination.
  5. On medium, allow aggregate to return to a mild boil after which stir efficiently and cast off from warm temperature.
  6. Permit the eggnog to relax earlier than chilling inside the fridge.
  7. Let take a seat in the refrigerator for about 1/2-hour to at least one hour.
  8. Pour out a serving in a pitcher and high with optionally available whipped coconut cream and a few similarly nutmeg.
  • Prep Time: 20 min
  • Prepare dinner Time: 10 min
  • Class: Drinks
  • Methodology: Stovetop
  • Delicacies: American


  • Serving Dimension: 6 ounces (139g)
  • Energy: 262
  • Sugar: 1.6g
  • Sodium: 46mg (3% DV)
  • Fats: 26.3g
  • Saturated Fats: 22.1g
  • Unsaturated Fats: 2.6g
  • Trans Fats: 0g
  • Carbohydrates: 5.2g
  • Fiber: zero.1g
  • Protein: five.1g
  • Ldl ldl cholesterol: 82mg

Storage and Shelf Life: How to Properly Store and Enjoy Dairy-Free Eggnog

Properly storing and enjoying your dairy-loose eggnog is essential to make sure its freshness and deliciousness. While conventional eggnog relies on dairy products for its creamy texture, this dairy-free version may be just as indulgent and pleasant. Here are a few pointers on the way to shop and increase the shelf lifestyles of your homemade dairy-unfastened eggnog.

1. Refrigeration: After making ready your dairy-unfastened eggnog, it is essential to refrigerate it right away. Transfer the eggnog into airtight containers or glass jars, ensuring that the lids are securely sealed. Proper refrigeration will help hold the satisfactory and save you any spoilage.

2. Shelf Life: Unlike traditional eggnog which contains dairy, home made dairy-unfastened eggnog ought to be consumed within 3-four days. Remember, because this version does not include preservatives or stabilizers, its shelf life is shorter. So, it’s fine to make smaller batches to experience the most up to date eggnog feasible.

Three. Freezing: If you’ve got leftover dairy-unfastened eggnog or need to prepare it in advance, freezing is an excellent option. Before freezing, make certain that your eggnog has cooled absolutely. Pour it into freezer-safe packing containers, leaving some space at the top to permit for enlargement during freezing. Seal the bins tightly and label them with the date for easy reference. Dairy-free eggnog can be frozen for up to two-three months.

4. Thawing and Reheating: When you’re equipped to enjoy your frozen dairy-unfastened eggnog, transfer it to the fridge and allow it to thaw in a single day. Once thawed, give it a mild stir or shake to redistribute any settled ingredients. For first-class consequences, keep away from microwaving or heating the eggnog immediately on the stovetop. Instead, pour the favored amount into a saucepan and warm it over low warmness, stirring frequently till it reaches the preferred serving temperature.


In end, in case you’re trying to embody the festive season even as adhering to a dairy-free life-style, this creamy and scrumptious dairy-loose eggnog recipe is the ideal answer. You do not should pass over out on the wealthy and velvety goodness of traditional eggnog anymore.

By the usage of easy and healthful elements like almond milk, coconut milk, maple syrup, and warm spices, you can create a satisfying and indulgent treat to be able to leave you wanting more. This dairy-unfastened eggnog isn’t always handiest appropriate for those with lactose intolerance or dairy allergies but additionally for anyone who desires to explore new flavors and experience a healthier opportunity.

With its clean texture and fragrant combination of cinnamon, nutmeg, and vanilla, this dairy-loose eggnog will instantly transport you to a wintry weather wonderland. Whether you sip it via the hearth, serve it at vacation events, or present it to cherished ones, this recipe is certain to unfold pleasure and heat at some stage in the season.

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Amelia Clark

I'm Amelia Clark , a seasoned florist and gardening specialist with more than 15 years of practical expertise. Following the completion of my formal education, I dedicated myself to a flourishing career in floristry, acquiring extensive understanding of diverse flower species and their ideal cultivation requirements. Additionally, I possess exceptional skills as a writer and public speaker, having successfully published numerous works and delivered engaging presentations at various local garden clubs and conferences. Check our Social media Profiles: Facebook Page, LinkedIn, Pinterest, Youtube, Instagram Tumblr

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